Spanish Date Night
Appetizer
07/18/2016
Ingredients:
- 1 (8-ounce) Bag Dried Dates
- 1/3 Cup Mexican Chorizo , cooked
- 1/3 Cup Manchego Cheese , crumbled (3-ounces)
Directions:
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Preheat oven to 350°F.
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Stuff each date with 1/2 teaspoon of chorizo and 1/2 teaspoon of cheese; place on a baking sheet.
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Bake for 3 to 5 minutes or until cheese is melted.
